This custom 14ft step van was built by Biz On Wheels for Roseann’s Kitchen, a homestyle cooking and catering business. The sage green and cream wrap advertises take-home dinners and catering, and the compact kitchen includes fryers, a griddle and a full hood system.
Exterior and Branding
The truck is wrapped in a two-tone sage green and cream design with the Roseann’s Kitchen logo, food graphics and messaging for homestyle cooking, take-home dinners and catering.
Cooking Line
The cooking line includes deep fryers and a flat-top griddle under a stainless steel hood system with built-in lighting, giving the 14ft truck a capable setup for comfort food menus.
Stainless Steel Interior
The interior is finished in stainless steel with stainless counters and aluminum diamond plate flooring. A rear entry door gives the crew easy access.
Sinks and Water
A three-compartment sink and a hand washing sink are installed along with a wall-mounted water heater, meeting health department requirements for daily service and catering events.
Who This Build Is For
This compact 14ft layout with fryers and a griddle suits homestyle cooking, comfort food and catering businesses. It is a practical size for owner-operators who sell meals at local stops, offer take-home dinners and cater small to mid-size events.
Customizing a Build Like This
Every Biz On Wheels food truck is custom built to order, so a truck like this can be adapted to your menu, crew size and budget. Common changes include the step van length (from 12ft up to 22ft), generator size and fuel type, the number and size of serving windows, cooking and refrigeration equipment, awnings, TV menu displays and the wrap design. Each build uses commercial NSF-certified equipment and is laid out to meet local health and fire codes. Most custom builds take about 60 to 90 days depending on the job.